Georgian Pomegranate Tofu
The flavor combination of pomegranate syrup, walnuts and mint, is common in the cuisine of Georgia (and I do not mean the Peach State y’all!). The Jews of Georgia, in the Caucasus, between the Black...
View ArticlePersian Rice Pilaf
In the excellent cookbook The World of Jewish Cooking, author Gil Marks writes, Rice was brought westward from eastern Asia to Persia at least 3,000 years ago, where it quickly became so beloved that...
View ArticleMoFo 2014 Wrap-Up: Recipe Extras!
I’m so glad we had this time together, Just to have a laugh, or sing a song. Seems we just got started and before you know it Comes the time we have to say, ‘So long.’ Can you name that jingle? Hint:...
View ArticleVegan Shavuot Recipes
Vegan Shavuot Recipes Shavuot is the Jewish holiday that commemorates the giving of the 10 commandments to the Israelites at Mt Sinai. For various reasons that I won’t get into here, it has become...
View ArticleVegan Kubbeh
Kubbeh are an Iraqi/Kurdish semolina and/or bulghur dumpling, stuffed with meat and served inside of variety of soups. Among many varieties, there is the extremely popular Kubbeh Hamousta, which is...
View ArticleThe Fluffiest Vegan Omelette
For years I have been making my vegan omelettes with just chickpea flour (besan) or later, red lentil flour, which is less bitter than the chickpea flour. Here are some recipes for those very simple,...
View ArticleBread Machine Vegan Whole Wheat Sandwich Bread
The weekend is over and as you turn your thoughts to the upcoming week and the lunches you need to pack come Sunday morning (in Israel) or Monday morning (everywhere else), if you’re like me, you...
View ArticleGIVEAWAY! Jewish Food Hero Vegan Cookbook
As so often happens in my world these days, I met Kenden Alfond through the internet. Kenden is the founder of Jewish Food Hero, a website dedicated to nourishing the minds, bodies, and spirits of...
View ArticleEasy Tofu with Zucchini Noodles
Do you guys know about spiralizers? They are a kind of vegetable and fruit slicer that turns your food into fun-to-eat ribbons. I mean, come on, who gets excited over zucchini, just plain? But turn...
View ArticleSpicy Sushi Bowl from Vegan Bowl Attack!
When I hear about a new book that I think I’d like to read, I add it to my amazon wishlist. I don’t always end up buying the books from amazon as there are cheaper ways to buy and ship books to Israel...
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